Dessert café brand Creams, is continuing its nationwide expansion with the opening of three new dessert cafés in London, bringing its portfolio up to 100 sites. The three new sites include Marble Arch, King’s Cross and Royal Wharf.
Creams Café Marble Arch, opening its doors on Edgware Road on 15th October, is a 3,045 square foot site with 82 covers over two floors, including an outdoor terrace.
The 1,580 square foot recently opened King’s Cross site opening has 52 covers spread across the ground floor and a mezzanine, whilst the Royal Wharf café opening on 15th November will have 56 covers across a 1,678 square foot space, including an outdoor terrace.
Each site will offer all of Creams’ signature serves, from sundaes made with gelato from the brand’s own factory in London, as well as waffles, cookie dough desserts and crepes. Recent additions to the Creams menu include a cookie-dough stuffed waffle, a poke bowl, and popcorn chicken waffle bites (a UK first), alongside a selection of vegan and gluten-free choices.